Seafood

A 24-year-old Louisiana Chef is taking the Internet to school with his unique, funny, and easy-to-follow recipes on social media. Are you using orange juice the way he does?

South Louisiana is well represented for this year's event which will take place in Lafayette next month.

The coronavirus pandemic is really putting a bite on Louisiana's seafood industry. Here's how you can help our state's fishing families.

With Lent beginning Fridays become no-meat days for Catholics. That means fish or seafood on Fridays and a temporary boom for seafood restaurants. Where are you going to get your fish?

Ok seafood lovers, this is the festival for you!!! Get ready to taste great local cuisine form chefs and restaurants in the lake area.  The Arts & Humanities Council just released this info about the Seafood Festival:

Here is a great appetizer for your next party that incorporates some good Louisiana Seafood!!!

Next time you go fishing for Catfish, here is a recipe to cook them up!!

Staying with the Seafood Theme in today's edition of Cooking With Cajun Radio.

With Lent right around the corner, we are staying with the seafood recipes in today's Cooking With Cajun Radio.

Empty out your freezer of all the frozen seafood you been storing and get ready because today on Cooking With Cajun Radio, we are cooking a Seafood Jambalaya!!!