Rumor has it there's a South Louisiana restaurant that not only gets it right when it comes jambalaya, but some say it's the best you'll find in Louisiana.
To be honest, we weren't sure if he would actually go through with it and eat the nutria, but after seeing the amazing they did cooking it down into a delicious looking stew, there was no way the guy couldn't at least try it.
Are you from an area that isn’t the Acadiana area? Do you have family or friends that moved here that are having trouble adjusting to the Cajun English that we speak around here?