Roux

Imagine if there was a kitchen appliance that all you had to do was add flour and oil, turn it on, and it did all of the stirring and cooking for you to make a great roux?

LSU Star has a new family member who is adorable.

Gasp all you want. Yes. I'm Cajun and I buy my roux. I've never in my life cooked gumbo from a recipe, but being born and raised in Cajun country, I know the first step to any good gumbo is roux. However, early on I learned how inept I was at that particular task...

Today we teach you how to make a Roux from scratch like back in the day before you could buy it at a store already in a jar.