A TikTok user’s crawfish king cake is raising eyebrows across Louisiana. Is this savory twist on the Mardi Gras classic a creative win or a culinary faux pas?
The King Cake began as a humble treat for Epiphany, but Louisiana turned it into a Mardi Gras icon. Covered in purple, green, and gold, and hiding a tiny plastic baby, it’s a sweet tradition with a rich (and sugary) history
Gulf Coast legend Hubig's Pies opened in 1921 in New Orleans, Louisiana. In their 104 year history, Hubig's Pies has never released a Mardi Gras king cake...until now.
Discover the best Cajun and Creole dishes in Louisiana, from gumbo to crawfish boils, and learn where to find authentic flavors in Lafayette and beyond.
The city of Sulphur is hosting the 3rd Annual King Cake Taste Off on Saturday, February 3rd, at the Henning Cultural Center. Anyone can enter right now!