Iconic Texas Dishes You Must Try Before You Die

Texas is a culinary treasure trove, boasting an array of iconic dishes that reflect its rich history and diverse culture.

From BBQ to Tex-Mex, the Lone Star State is home to flavors that are as big as its landscapes.

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Here’s a bucket list of must-try Texas dishes, complete with recommendations for where to find the best versions.

What foods are Texas known for?

1. Brisket

Why You Must Try It: Texas barbecue is legendary, and the star of the show is the smoked brisket. Cooked low and slow, it’s tender, juicy, and packed with flavor.

Where to Find the Best:

• Franklin Barbecue (Austin): Famous for its melt-in-your-mouth brisket, often with long lines that are well worth the wait.
• Pecan Lodge (Dallas): A beloved spot in Deep Ellum, serving up delicious brisket with a perfect bark.

2. Tacos

Why You Must Try It: Tacos are a staple in Texas cuisine, with countless variations. Whether breakfast, street, or gourmet, each taco tells a story of the state’s cultural diversity.

Where to Find the Best:

• Torchy’s Tacos (Austin): Known for its creative combinations and spicy sauces, it’s a must-visit for taco lovers.
• La Calle (Houston): This restaurant serves authentic street-style tacos that are bursting with flavor. They have three locations to serve you: Bagby Park, at 401 Gray Street, Houston, TX 77002; Downtown, at 909 Franklin Street, Houston, TX 77002; and Greater Heights, at 3321 Ella Boulevard, Houston, TX 77018 (Temporarily closed for repairs, will open ASAP). For menus, hours, and more please visit https://www.lacalletacos.com.

3. Chicken Fried Steak

Why You Must Try It: This Texas classic features a breaded and fried beef steak, typically served with creamy gravy. It’s the epitome of comfort food.

Where to Find the Best:

• Big Texan Steak Ranch (Amarillo): Famous for its 72 oz. steak challenge, the chicken fried steak is also a crowd favorite.
• Luminations at the Fort Worth Zoo (Fort Worth): Offers a seasonal menu that includes delicious chicken fried steak.

4. Chili

Why You Must Try It: Texas chili is a rich and hearty stew made without beans, focusing on the meat and spices. It’s a point of pride and often debated among enthusiasts.

Where to Find the Best:

• The Chili Parlor (Austin): A classic joint serving a variety of chili options, including vegetarian and spicy versions.
• Cincinnati Chili (Dallas): Known for its unique take on traditional chili, it’s a must-try for those seeking something different.

5. Kolaches

Why You Must Try It: Brought to Texas by Czech immigrants, these pastry pockets can be filled with fruits, meats, or cheeses. They’re a delightful treat for breakfast or dessert.

Where to Find the Best:

• Manske Roll Bakery (West): Renowned for its delicious kolaches, this bakery offers a variety of sweet and savory options.
• The Czech Stop (West): A popular pit stop on I-35, famous for its fresh and flavorful kolaches.

6. Fried Catfish

Why You Must Try It: This Southern classic has found a home in Texas kitchens. Crispy on the outside and flaky on the inside, it’s often served with a side of coleslaw or fries.

Where to Find the Best:

• The Blue Bayou (Houston): Known for its fresh and flavorful fried catfish served with traditional Southern sides.
• Catfish Parlour (Austin): A local favorite for its generous portions and deliciously seasoned catfish.

7. Pecan Pie

Why You Must Try It: As the official state pie of Texas, pecan pie is a sweet and nutty delight that perfectly embodies the flavors of the state.

Where to Find the Best:

• The Pie Haven (Austin): Offers an incredible pecan pie that’s made from scratch, complete with a flaky crust.
• Maggie’s Farm (Huntsville): Known for its homemade desserts, their pecan pie is a sweet indulgence you won’t forget.

8. Tex-Mex Enchiladas

Why You Must Try It: Combining Mexican flavors with Texas flair, enchiladas are a staple of Tex-Mex cuisine. They’re typically filled with meat, cheese, or beans and topped with chili sauce.

Where to Find the Best:

• El Tiempo Cantina (Houston): Famous for their enchiladas smothered in rich, flavorful sauces.
• Matt’s El Rancho (Austin): Known for its delicious enchiladas and vibrant atmosphere.

9. Barbacoa

Why You Must Try It: Traditionally made with slow-cooked beef, barbacoa is rich in flavor and often served as a filling for tacos or burritos.

Where to Find the Best:

• La Barbecue (Austin): Known for its tender, smoky barbacoa that pairs perfectly with fresh tortillas.
• Tacos El Gordo (San Antonio): Offers authentic barbacoa tacos that are a hit among locals.

10. Bisque de Camarones (Shrimp Bisque)

Why You Must Try It: This rich and creamy shrimp soup is a coastal favorite, especially in South Texas. It highlights the state’s access to fresh seafood.

Where to Find the Best:

• Seafood Shack (Corpus Christi): Known for its flavorful bisque that captures the essence of coastal cuisine.
• The Oyster Bar (Galveston): Offers a delicious rendition of shrimp bisque that’s perfect for seafood lovers.

These iconic Texas dishes are a true reflection of the state’s culinary heritage and diversity. Each dish tells a story and offers a taste of Texas’s vibrant culture. Whether you’re a local or a visitor, make sure to embark on this delicious journey and savor the flavors that make Texas truly unique.