Today's edition of Cooking With Cajun radio we are doing a fan favorite. Good for a desert or a snack before your big meal. Now lets learn how to make Pecan Pralines.

pecan-praline
loading...

Makes: 24 servings

Prep Time: 5 minutes

Cook Time: 20 minutes

Ready In: 25 minutes

If peanut brittle is a little to hard for your taste, try pralines (pronounced PRAW-LINES). Pralines are wonderful to prepare for your feast.

Ingredients

1 cup white sugar 1 cup brown sugar

1 dash of salt 1/2 cup milk

2 tbsp white Karo syrup 2 tbsp butter

1 tsp vanilla 1 1/2 cup pecan halves

Directions

Mix the sugar, salt, mlik and Karo syrup in a heavy 3 quart pan.

Cook to a soft ball stage. Remove from heat.

Add in butter and vanilla. Beat until cool. Add pecans and

drop by a tablespoon onto wax paper. When firm, store in a

closed container. Makes about 2 dozen.

MMMMM Good. Now try it yourself and watch the smiles as your family munches on this crowd pleaser!!!!

More From Cajun Radio 1290 AM