Cooking W/ Cajun Radio: Crawfish Chili

What to do with the left over crawfish you boil???  Well today's Cooking With Cajun radio you can take those left over tails and make a Chili with them.

Cajun Crawfish Chili Recipe

2 lb Lean ground beef

2 lb Crawfish tails

1 ts Garlic, chopped fine

2 ts Salt

1 tb Soy sauce

1 ts Cayenne pepper

1 ts Dried mint

1 tb Dried parsley

3 tb Chili powder

1 cn (8 oz) tomato sauce

1 c Dry white wine

Water

1 ts Lemon or lime juice

1 c Chopped onions

Bacon drippings

Brown meat in bacon drippings. Combine all other ingredients

with meat and bring to a boil. Simmer for a few hours.

via Cajun Crawfish Chili Recipe.

Submit Your Recipes to mikesoileau@townsquaremedia.com