A Lafayette man needs answers after finding a Cajun classic in a can.

You may recognize Shawnbspeaks as the guy whose mind was blown after finding out the 'correct' way to use a can opener. Well, he's still opening cans but there is one in particular that he has taken issue with.

According to Shawn B's hilarious commentary, Campbell's 'Gumbo In A Can' is a travesty.

No roux AND tomatoes? I don't know many Cajuns that would agree with any of this, but I'm curious to know if anyone has ever tried it. Campbell's makes great soups, but this is probably one that many locals will avoid.

Do you agree with Shawn B on this one?